Baba
Byonya (Peranakan, the term used popularly for descendants of early Chinese
immigrants to the Nusantara region, including both the British Straits
Settlements of Singapore, Malacca and Penang, and the Dutch controlled island
of Java among other areas, who have partially adopted Malay customs in an
effort to be assimilated into the local communities.
The
word of Peranakan, is also used commonly to describe Indonesia Chinese. In both
BM & Bahasa Indonesia, Peranakan” means descendant. Baba refer to the male
descendants and Nyonya the female. Most Peranakanare of Hokkein ancestry,
although a fair denomination of them are of the Teocheww or Cantonese descent.
The language of the Peranakan, Baba Malay (Bahasa Melayu Baba), is a dialect of
the Malay Language which contains many Hokkein works.
The
Nyonya Baba were partially assimilated into the Malay culture, especially in
food, dress and language used, while retaining some of the Chinese traditions
and culture, like religion, name, folk medicine and festival celebrations,
thereby creating a new kind of mixed culture of their country of origin with
local, among those, like “Nyonya cuisine “ has developed the spices of Malay
cuisine, examples are curry recipe cooking, Inchi Kabin, Chicken Kapitan, fried
or cry chicken & sea foods, with local spicy & spicery. Wearring the
Baju Kebaya. Most of the Peranakan are not Muslim, but have retained the
ancestral worship tradition of the Chinese, especially of their wedding
ceremony is largely based upon the Chinese tradition.